Grant Achatz’s Christmas in the Kitchen Michael Nagrant / 12.12.16 Here’s a holiday piece I did for Food and Wine on Grant Achatz of Alinea celebrating the holidays. Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to print (Opens in new window)Like this:Like Loading... Related Related Posts High Dive Chef Lenny Russo’s Pioneering Culinary Odyssey The Essentials: Spacca Napoli